San Patrignano "“AVI”, Sangiovese di Romagna Superiore DOC, 750ML

from A$98.00

  • Grapes: Sangiovese

  • Long maceration on the skins; malolactic fermentation in both stainless steel tanks and barrel. Ages in tonneaux for 24 months and further bottle-ageing.


    A powerful and long-lasting wine with a complex bouquet: dried flowers, earthy notes, liquorice, hints of spices. Juicy and balsamic on the palate with a notable tannic texture. A persistent finish with an earthy aftertaste.

Size:

  • Grapes: Sangiovese

  • Long maceration on the skins; malolactic fermentation in both stainless steel tanks and barrel. Ages in tonneaux for 24 months and further bottle-ageing.


    A powerful and long-lasting wine with a complex bouquet: dried flowers, earthy notes, liquorice, hints of spices. Juicy and balsamic on the palate with a notable tannic texture. A persistent finish with an earthy aftertaste.

Established in the 1970s by Vincenzo Muccioli, San Patrignano began as a rehabilitation community providing individuals struggling with addiction a chance to rebuild their lives through meaningful work and a deep connection to nature. The vineyards became both a sanctuary and a symbol of transformation. Over the years, San Patrignano’s commitment to excellence mirrored the personal journeys of those within the community. The rolling hills of Emilia Romagna lend a unique elegance, with mellow textures and sweeter tannins that set it apart. Each bottle is more than just wine—it’s a celebration of second chances, a testament to the power of community, and a tribute to the enduring belief that through care and craftsmanship, something truly extraordinary can emerge.