Grape: Cabernet Sauvignon, Cabernet Franc
Ageing potential: 7 - 18 years
Serving temperature and food pairing: 16 - 18 °C . Red meats, game and aged cheeses
The Cabernet “Istrice” impresses with an intense ruby red color and stimulating fruit aromas - red forest berries and heart cherries - on the nose, as well as the seductive spiciness of white pepper and chocolate. On the palate, the wine surprises with a refreshing fullness and structure, with elegant, precise tannins and density, as well as a long, juicy finish.
Grape: Cabernet Sauvignon, Cabernet Franc
Ageing potential: 7 - 18 years
Serving temperature and food pairing: 16 - 18 °C . Red meats, game and aged cheeses
The Cabernet “Istrice” impresses with an intense ruby red color and stimulating fruit aromas - red forest berries and heart cherries - on the nose, as well as the seductive spiciness of white pepper and chocolate. On the palate, the wine surprises with a refreshing fullness and structure, with elegant, precise tannins and density, as well as a long, juicy finish.
Elena Walch is considered a pioneer in Alto Adige, not only for the fact that she was one of the most important female winemakers in Italy, but also for introducing innovation into the region. Marrying into the Walch family she gained access to some of the best parcels of fruit, and subsequently sought to improve production from soil to bottle.
